Roast Turkey and Ham
Cranberry Stuffing and Gravy
Served with Chive Mash, Roast Potatoes, Carrots, Green Beans and Brussels Sprouts
Roast Sirloin of Beef
Red Wine Jus
Served with Chive Mash, Roast Potatoes, Carrots, Green Beans and Brussels Sprouts
Pan Fried Fillet of Salmon
Lemon Butter and Chive Oil
Served with Chive Mash, Roast Potatoes, Carrots, Green Beans and Brussels Sprouts
Blue Cheese and Mushroom Tagliatelle